{"product_id":"commercial-sink-drainboard-undershelf-storage","title":"Commercial Sink Workstation with Drainboard \u0026 Storage Shelf","description":"\u003cp\u003e\nA commercial sink does not always need to be specified only by bowl count.\nFor many restaurant, catering and foodservice projects, the more important question is how\n\u003cstrong\u003ewashing, draining, temporary staging and lower storage\u003c\/strong\u003e are arranged within the available working space.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis \u003cstrong\u003ecommercial sink workstation\u003c\/strong\u003e combines a stainless steel sink area,\nside drainboard and open lower storage shelf into one practical washing station.\nIt is intended for B2B buyers who need a complete wet-work layout rather than simply purchasing\nan isolated sink bowl.\n\u003c\/p\u003e\n\n\u003cp\u003e\nSENFON manufactures commercial stainless steel kitchen equipment for importers,\ndistributors, wholesalers and project buyers. For this sink workstation, the overall dimensions,\nbowl layout, drainboard direction, backsplash, undershelf, material, actual component thickness,\nframe structure and packing method can be reviewed according to the confirmed quotation\nand approved drawing.\n\u003c\/p\u003e\n\n\u003cp\u003e\nView more configurations in our\n\u003ca href=\"https:\/\/senfonmfg.com\/collections\/commercial-stainless-steel-sinks\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\ncommercial stainless steel sinks and sink tables\n\u003c\/a\u003e\ncollection.\n\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Sink Workstation for Washing, Draining and Staging\u003c\/h2\u003e\n\n\u003cp\u003e\nThe main role of this product is the complete workstation layout.\nInstead of treating the sink bowl, drainboard and lower shelf as unrelated components,\nthey are planned as one working unit according to the operator flow and available kitchen space.\n\u003c\/p\u003e\n\n\u003cp\u003e\nA typical workflow may move through the workstation in the following order:\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eincoming items → washing area → drainboard → temporary staging → return to storage or the next kitchen process\u003c\/strong\u003e\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis makes the unit relevant for buyers searching for a\n\u003cstrong\u003ecommercial stainless steel sink workstation\u003c\/strong\u003e,\n\u003cstrong\u003erestaurant sink workstation\u003c\/strong\u003e or\n\u003cstrong\u003ecommercial kitchen washing station\u003c\/strong\u003e\nwhere washing and draining need to happen within the same footprint.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe final layout should be based on the actual project rather than copied from a reference photograph.\nWall position, operator direction, plumbing points, adjacent equipment and aisle width can all affect\nthe preferred drainboard side and overall dimensions.\n\u003c\/p\u003e\n\n\u003ch2\u003eSink Bowl, Drainboard and Open Storage in One Working Footprint\u003c\/h2\u003e\n\n\u003cp\u003e\nThree functional zones define this sink workstation:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n    \u003cstrong\u003eSink area:\u003c\/strong\u003e\n    provides the primary washing or rinsing zone. Bowl dimensions and depth should be selected\n    according to the items being handled and the required working capacity.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003cstrong\u003eDrainboard area:\u003c\/strong\u003e\n    provides a landing and draining surface beside the sink instead of placing wet items directly\n    onto a separate worktable.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003cstrong\u003eOpen storage shelf:\u003c\/strong\u003e\n    uses the space below the working top for accessible storage while retaining an open-frame structure.\n  \u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nFor project purchasing, these three zones should be considered together.\nIncreasing bowl size can reduce drainboard length within a fixed overall dimension.\nChanging the drainboard side can affect workflow and plumbing.\nChanging undershelf height can affect storage capacity and service clearance below the sink.\n\u003c\/p\u003e\n\n\u003ch2\u003eDrainboard Position and Working Direction\u003c\/h2\u003e\n\n\u003cp\u003e\nThe drainboard should not be treated as a decorative extension of the sink.\nIts position influences how operators receive, wash, drain and transfer items through the working area.\n\u003c\/p\u003e\n\n\u003cp\u003e\nDepending on the confirmed design, the project may require a\n\u003cstrong\u003eleft-hand or right-hand drainboard\u003c\/strong\u003e.\nBefore quotation, buyers should identify the operator-facing side and the wall-facing side so that\nthe drawing can clearly define the working direction.\n\u003c\/p\u003e\n\n\u003cp\u003e\nImportant drainboard decisions include:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrainboard side: left or right\u003c\/li\u003e\n  \u003cli\u003eRequired usable drainboard length\u003c\/li\u003e\n  \u003cli\u003eRelationship between bowl width and drainboard width\u003c\/li\u003e\n  \u003cli\u003eRear backsplash or upstand requirement\u003c\/li\u003e\n  \u003cli\u003eEdge profile and water-control details\u003c\/li\u003e\n  \u003cli\u003ePosition relative to adjacent worktables, dishwashing equipment or preparation areas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nFor buyers specifically sourcing a fixed\n\u003cstrong\u003eone-bowl + side drainboard + undershelf\u003c\/strong\u003e configuration,\nuse our dedicated\n\u003ca href=\"https:\/\/senfonmfg.com\/products\/commercial-single-bowl-sink-drainboard-undershelf-reinforced\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\ncommercial single bowl sink with drainboard and undershelf\n\u003c\/a\u003e.\nThat page is built around the exact single-bowl product structure.\nThis page instead focuses on the broader workstation workflow created by the sink,\ndraining area and open storage zone.\n\u003c\/p\u003e\n\n\u003ch2\u003eOpen Storage Shelf and Plumbing Clearance\u003c\/h2\u003e\n\n\u003cp\u003e\nThe lower section uses an \u003cstrong\u003eopen storage shelf\u003c\/strong\u003e rather than enclosed cabinet storage.\nThis creates a different purchasing and installation requirement from a sink cabinet with sliding\nor hinged doors.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe undershelf can provide accessible storage for suitable kitchen items while leaving the general\nstructure open. However, the final shelf layout must also consider plumbing and drain connections\nbelow the sink.\n\u003c\/p\u003e\n\n\u003cp\u003e\nBefore the shelf height is fixed, buyers should review:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrain outlet position\u003c\/li\u003e\n  \u003cli\u003eTrap and plumbing clearance\u003c\/li\u003e\n  \u003cli\u003eRequired usable shelf height\u003c\/li\u003e\n  \u003cli\u003eItems expected to be stored below the workstation\u003c\/li\u003e\n  \u003cli\u003eLeg and reinforcement positions\u003c\/li\u003e\n  \u003cli\u003eCleaning access around the lower frame\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nIf the project requires enclosed lower storage rather than an open shelf,\nsee our\n\u003ca href=\"https:\/\/senfonmfg.com\/products\/custom-stainless-steel-sink-cabinet-kd-design\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\ncommercial stainless steel sink cabinet\n\u003c\/a\u003e\nrange instead.\n\u003c\/p\u003e\n\n\u003ch2\u003eHow to Specify the Workstation Dimensions\u003c\/h2\u003e\n\n\u003cp\u003e\nFor a custom \u003cstrong\u003ecommercial sink workstation with drainboard\u003c\/strong\u003e,\noverall dimensions alone are not enough.\nTwo units with the same external length and width may have very different usable washing,\ndraining and storage areas.\n\u003c\/p\u003e\n\n\u003cp\u003e\nA complete B2B specification should therefore identify:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eOverall length × width × height\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSink bowl length × width × depth\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDrainboard length and side\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eBacksplash height\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOpen shelf position and usable clearance\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eLeg and frame arrangement\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eDrain outlet and faucet-hole requirements\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eRelationship with walls and adjacent equipment\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nFor distributors and project contractors, a dimensioned drawing is preferable when the workstation\nmust fit into an existing kitchen line.\nReference photographs can help communicate the intended appearance, but final production should be\ncontrolled by confirmed dimensions and the approved specification.\n\u003c\/p\u003e\n\n\u003ch2\u003eSink Bowl Selection for Different Washing Requirements\u003c\/h2\u003e\n\n\u003cp\u003e\nThe sink bowl should be selected according to what will actually be washed.\nA shallow or compact bowl may be sufficient for lighter rinsing tasks, while larger cookware,\ncontainers or kitchen utensils can require greater internal dimensions or bowl depth.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor this workstation page, \u003cstrong\u003ebowl count is not the primary search role\u003c\/strong\u003e.\nThe bowl is one part of the complete washing station.\nThe approved configuration may therefore be reviewed according to the project drawing rather than\nassuming that every workstation must use exactly the same bowl dimensions.\n\u003c\/p\u003e\n\n\u003cp\u003e\nBuyers should provide the internal bowl dimensions whenever these values are important to the project.\nThis is especially useful when the equipment must accommodate specific trays, containers,\npots or foodservice utensils.\n\u003c\/p\u003e\n\n\u003ch2\u003eMaterial Grade and Actual Component Thickness\u003c\/h2\u003e\n\n\u003cp\u003e\nDescriptions such as “premium stainless steel” or “heavy duty” do not provide enough information\nfor professional procurement.\nFor B2B quotations, the actual material and component specification should be stated clearly.\n\u003c\/p\u003e\n\n\u003cp\u003e\nDepending on the project, buyers may need to confirm:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eRequired stainless steel grade\u003c\/li\u003e\n  \u003cli\u003eWorktop material and actual thickness\u003c\/li\u003e\n  \u003cli\u003eSink bowl material and actual thickness\u003c\/li\u003e\n  \u003cli\u003eDrainboard construction\u003c\/li\u003e\n  \u003cli\u003eUndershelf material and structure\u003c\/li\u003e\n  \u003cli\u003eLeg or frame specification\u003c\/li\u003e\n  \u003cli\u003eReinforcement required for the confirmed overall span\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nMaterial grade and thickness should therefore be controlled by the quotation,\ntechnical specification or approved drawing instead of relying on a generic catalogue statement.\n\u003c\/p\u003e\n\n\u003ch2\u003eWorktop, Frame and Undershelf Structure\u003c\/h2\u003e\n\n\u003cp\u003e\nThe overall performance of a stainless steel sink workstation depends on more than the visible\ntop surface.\nThe bowl, drainboard, worktop reinforcement, legs, undershelf and connection points form one\nstructural system.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor longer workstation dimensions or project-specific layouts, reinforcement should be reviewed\ntogether with the overall span, component thickness and expected use.\nThe objective is to define a buildable specification before production rather than applying one\ngeneric structural claim to every size.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe lower frame arrangement can also influence export packing and on-site installation.\nWhere an assembly structure is suitable for the confirmed model, the connection method and packing\narrangement should be agreed before production.\n\u003c\/p\u003e\n\n\u003ch2\u003eBacksplash, Wall Interface and Installation Planning\u003c\/h2\u003e\n\n\u003cp\u003e\nIn many commercial kitchens, the workstation is installed against a wall.\nThe backsplash or rear upstand therefore forms part of the installation interface rather than\nserving only as a visual detail.\n\u003c\/p\u003e\n\n\u003cp\u003e\nProjects should consider:\n\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBacksplash height\u003c\/li\u003e\n  \u003cli\u003eRear wall condition\u003c\/li\u003e\n  \u003cli\u003eFaucet location\u003c\/li\u003e\n  \u003cli\u003eWater inlet position\u003c\/li\u003e\n  \u003cli\u003eDrain outlet location\u003c\/li\u003e\n  \u003cli\u003eClearance from nearby equipment\u003c\/li\u003e\n  \u003cli\u003eFloor level and adjustable-foot requirements where applicable\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\nDestination-market plumbing and installation requirements remain project-specific and should be\nconfirmed by the buyer, contractor or local installer.\n\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Sink Workstation vs Single Bowl Sink with Drainboard\u003c\/h2\u003e\n\n\u003cp\u003e\nThese two products can look similar in photographs but should serve different search and purchasing\nintent on the SENFON website.\n\u003c\/p\u003e\n\n\u003ctable style=\"width:100%;border-collapse:collapse;margin:18px 0;\"\u003e\n  \u003cthead\u003e\n    \u003ctr\u003e\n      \u003cth style=\"text-align:left;border:1px solid #ddd;padding:10px;\"\u003eProduct Page\u003c\/th\u003e\n      \u003cth style=\"text-align:left;border:1px solid #ddd;padding:10px;\"\u003ePrimary Buying Intent\u003c\/th\u003e\n      \u003cth style=\"text-align:left;border:1px solid #ddd;padding:10px;\"\u003eMain Selection Logic\u003c\/th\u003e\n    \u003c\/tr\u003e\n  \u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Commercial Sink Workstation\n      \u003c\/td\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Combined washing, draining, staging and open storage\n      \u003c\/td\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Workflow, drainboard area, storage and installation layout\n      \u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Commercial Single Bowl Sink with Drainboard \u0026amp; Undershelf\n      \u003c\/td\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Exact one-bowl sink configuration\n      \u003c\/td\u003e\n      \u003ctd style=\"border:1px solid #ddd;padding:10px;\"\u003e\n        Single bowl, drainboard side and undershelf specification\n      \u003c\/td\u003e\n    \u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003e\nThis distinction prevents both pages from repeating the same product story.\nThe workstation page answers a workflow-oriented purchasing need, while the single-bowl page\nanswers an exact structural product search.\n\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Sink Workstation vs Prep Sink\u003c\/h2\u003e\n\n\u003cp\u003e\nA \u003cstrong\u003ecommercial prep sink\u003c\/strong\u003e is normally selected around ingredient or food-preparation\nwashing.\nIts search intent therefore centers on the preparation workflow and the bowl or work area required\nfor that task.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis sink workstation is broader in functional role.\nIts primary purpose is to combine washing, draining and open storage within a wet-work station,\nrather than positioning the product specifically around ingredient preparation.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor dedicated food-preparation applications, see:\n\u003ca href=\"https:\/\/senfonmfg.com\/products\/commercial-stainless-steel-sink-customizable-under-shelf\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\ncommercial stainless steel prep sink with custom undershelf\n\u003c\/a\u003e.\n\u003c\/p\u003e\n\n\u003ch2\u003eCommercial Sink Workstation vs Recessed-Top Sink Table\u003c\/h2\u003e\n\n\u003cp\u003e\nA recessed-top sink table is selected when the top itself needs a recessed or water-retaining\nworking area.\nThat construction changes the product entity and the way the worktop manages water.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis page instead focuses on a sink workstation where the\n\u003cstrong\u003esink + side drainboard + open storage shelf\u003c\/strong\u003e\ncreate the main working sequence.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor projects specifically requiring a recessed top, see:\n\u003ca href=\"https:\/\/senfonmfg.com\/products\/commercial-stainless-steel-sink-table-recessed-top-undershelf\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\ncommercial stainless steel sink table with recessed top\n\u003c\/a\u003e.\n\u003c\/p\u003e\n\n\u003ch2\u003eTypical Commercial Kitchen Applications\u003c\/h2\u003e\n\n\u003cp\u003e\nA stainless steel sink workstation can be considered for commercial spaces where washing and\ndraining need to be integrated into a compact equipment line.\nActual suitability depends on the required hygiene, plumbing, dimensions and local project standards.\n\u003c\/p\u003e\n\n\u003cp\u003e\nTypical B2B project contexts can include restaurant wash areas, catering kitchens,\ncommissary kitchens, foodservice preparation areas and other commercial kitchen projects\nrequiring a sink together with a side landing area and open lower storage.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe final specification should always be selected according to the intended workflow rather than\nassuming one configuration is suitable for every commercial kitchen.\n\u003c\/p\u003e\n\n\u003ch2\u003eWhat Importers and Project Buyers Should Confirm\u003c\/h2\u003e\n\n\u003cp\u003e\nTo compare quotations correctly, buyers should send the same technical requirements to each supplier.\nThis reduces the risk of comparing products that look similar but use different dimensions,\nmaterials or construction.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor this \u003cstrong\u003ecommercial sink workstation with storage shelf\u003c\/strong\u003e, provide:\n\u003c\/p\u003e\n\n\u003col\u003e\n  \u003cli\u003eOverall dimensions\u003c\/li\u003e\n  \u003cli\u003eSink bowl dimensions and depth\u003c\/li\u003e\n  \u003cli\u003eDrainboard side and required length\u003c\/li\u003e\n  \u003cli\u003eBacksplash requirement\u003c\/li\u003e\n  \u003cli\u003eOpen shelf dimensions or required clearance\u003c\/li\u003e\n  \u003cli\u003eStainless steel grade\u003c\/li\u003e\n  \u003cli\u003eActual thickness requirement by component if specified\u003c\/li\u003e\n  \u003cli\u003eFrame or leg requirement\u003c\/li\u003e\n  \u003cli\u003eFaucet and drain-hole layout if specified\u003c\/li\u003e\n  \u003cli\u003eQuantity\u003c\/li\u003e\n  \u003cli\u003eDestination country, city or port\u003c\/li\u003e\n  \u003cli\u003ePacking or private-label requirements\u003c\/li\u003e\n  \u003cli\u003eCAD drawing, sketch, equipment schedule or reference photographs if available\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch2\u003eOEM\/ODM Sink Workstation Customization\u003c\/h2\u003e\n\n\u003cp\u003e\nFor distributor programs and commercial kitchen projects, the workstation can be reviewed from\nthe buyer's required dimensions, layout and technical specification.\n\u003c\/p\u003e\n\n\u003cp\u003e\nA practical project workflow is:\n\u003cstrong\u003erequirement → feasibility review → quotation → drawing revision → approval → production → QC → packing\u003c\/strong\u003e.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis process is particularly useful when the buyer needs a sink workstation to fit an existing\nequipment line or requires project-specific drainboard direction, bowl dimensions,\nstorage clearance or branding.\n\u003c\/p\u003e\n\n\u003cp\u003e\nLearn more about\n\u003ca href=\"https:\/\/senfonmfg.com\/pages\/oem-odm-customization-services\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\nSENFON OEM\/ODM commercial kitchen equipment customization\n\u003c\/a\u003e\nand\n\u003ca href=\"https:\/\/senfonmfg.com\/pages\/factory-certifications\" style=\"color:#d2691e;text-decoration:underline;font-weight:700;\"\u003e\nfactory and quality information\n\u003c\/a\u003e.\n\u003c\/p\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3\u003eWhat is a commercial sink workstation?\u003c\/h3\u003e\n\n\u003cp\u003e\nA commercial sink workstation combines the sink with surrounding functional areas such as a\ndrainboard and open lower storage so washing, draining and staging can be handled within one\nequipment footprint.\n\u003c\/p\u003e\n\n\u003ch3\u003eHow is this different from a single bowl sink with drainboard?\u003c\/h3\u003e\n\n\u003cp\u003e\nThe single-bowl product is selected primarily by its exact bowl configuration.\nThis workstation page focuses on the complete washing workflow, including the drainboard,\nstaging area and open storage arrangement.\n\u003c\/p\u003e\n\n\u003ch3\u003eCan the drainboard be arranged on the left or right?\u003c\/h3\u003e\n\n\u003cp\u003e\nThe required direction can be reviewed according to the project layout.\nThe operator side, wall side, plumbing and adjacent equipment should be shown on the drawing\nbefore the final configuration is approved.\n\u003c\/p\u003e\n\n\u003ch3\u003eCan the sink bowl dimensions be customized?\u003c\/h3\u003e\n\n\u003cp\u003e\nBowl dimensions can be reviewed according to the product being washed, available workstation space\nand the approved project specification.\nOverall dimensions and drainboard size should be considered at the same time.\n\u003c\/p\u003e\n\n\u003ch3\u003eCan the open shelf be changed for a project?\u003c\/h3\u003e\n\n\u003cp\u003e\nThe required shelf structure and usable clearance can be reviewed according to storage,\nplumbing and fabrication requirements.\nThe final construction should be confirmed before production.\n\u003c\/p\u003e\n\n\u003ch3\u003eCan buyers specify stainless steel grade and thickness?\u003c\/h3\u003e\n\n\u003cp\u003e\nYes. Where material grade and actual component thickness are part of the purchasing requirement,\nthey should be stated in the RFQ and confirmed in the quotation or approved drawing.\n\u003c\/p\u003e\n\n\u003ch3\u003eIs this product the same as a commercial prep sink?\u003c\/h3\u003e\n\n\u003cp\u003e\nNo. A prep sink is positioned around ingredient and food-preparation washing.\nThis product is positioned as a broader commercial washing workstation combining sink,\ndrainboard and open storage.\n\u003c\/p\u003e\n\n\u003ch3\u003eIs the product supplied exactly as shown in the photos?\u003c\/h3\u003e\n\n\u003cp\u003e\nThe photographs show reference configurations.\nThe product supplied for a B2B order should follow the confirmed quotation and approved drawing,\nincluding dimensions, material, thickness, drainboard direction and structural details.\n\u003c\/p\u003e\n\n\u003ch3\u003eWhat should I send for a quotation?\u003c\/h3\u003e\n\n\u003cp\u003e\nSend the overall dimensions, bowl dimensions, drainboard side and length, backsplash,\nstorage requirement, material, thickness requirement, quantity, destination and any available\ndrawing or reference photograph.\n\u003c\/p\u003e\n\n\u003ch2\u003eRequest a Commercial Sink Workstation Quotation\u003c\/h2\u003e\n\n\u003cp\u003e\nIf your project requires a\n\u003cstrong\u003ecommercial stainless steel sink workstation with drainboard and open storage shelf\u003c\/strong\u003e,\nsend SENFON the required dimensions, bowl configuration, drainboard direction, material,\ncomponent thickness, quantity and destination.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor non-standard layouts, include a drawing, sketch or reference photograph so the washing,\ndraining, storage and installation interfaces can be reviewed before quotation.\n\u003c\/p\u003e\n\n\u003cp\u003e\n\u003ca href=\"https:\/\/senfonmfg.com\/pages\/contact-us\" style=\"display:inline-block;background:#d2691e;color:#ffffff !important;padding:12px 20px;text-decoration:none;font-weight:700;border-radius:4px;\"\u003e\nREQUEST A B2B QUOTATION\n\u003c\/a\u003e\n\u003c\/p\u003e","brand":"SENFON","offers":[{"title":"Default Title","offer_id":47944956444897,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/6356\/7841\/files\/bce444c8776d3aeae9bbcafc0cff4f5b.png?v=1773362650","url":"https:\/\/senfonmfg.com\/products\/commercial-sink-drainboard-undershelf-storage","provider":"SENFON","version":"1.0","type":"link"}